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grilled tomatoes with feta cheese
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Feta and tomatoes on the grill

An easy vegetarian recipe to grill feta and tomatoes on the barbecue.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Appetizer, Main Course
Cuisine: American

Ingredients

  • 150 g Feta Cheese 5.2 oz/1 slab
  • 1 Tomatoes
  • Thyme or oregano to taste
  • 1 Tbsp Olive Oil
  • Salt and Pepper To taste

Instructions

  • Slice the tomato in thick slices
  • Put the feta cheese on a sheet of aluminium foil.
  • Place the tomato slices on top of the feta, overlapping them if necessary.
  • Sprinkle with herbs, salt, and pepper. Drizzle the oil over the top.
  • Close the foil by bringing all the edges up and squeezing them together.
  • Place on a heat bbq grill (or in a hot oven) for 5 minutes.
  • Eat immediately with crusty bread.