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Itaian bruschetta with tomato
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Tomato Bruschetta

How to make Italian bruschetta with tomatoes, how to pronounce the word "bruschetta".
Prep Time10 minutes
Cook Time3 minutes
Total Time13 minutes
Course: Appetizer
Cuisine: Italian
Servings: 6 people

Ingredients

  • 1 loaf Rustic bread
  • 6 - 8 Tomatoes
  • Olive oil
  • 1 Garlic clove
  • Salt to taste
  • Basil a few leaves

Instructions

  • Heat the grill or bbq to as hot as you can.
  • Chop the tomatoes into cubes.
  • Cut the bread into thick slices and place them on a baking tray if putting into the oven grill.
  • Peel the garlic clove and rub it on one side of each piece of bread.
  • Evenly pour a little olive oil over each piece of bread.
  • Place under the grill or on the bbq grate and wait until they brown.  DON'T LEAVE THEM FOR A SECOND!
  • Flip them over and brown them lightly on the underside.
  • Cover with the chopped tomatoes, sprinkle with salt and a little bit of olive oil.
  • Decorate with torn basil leaves.

Notes

To be eaten immediately.