Tag: capers

  • Black Olive Tapenade

    Black Olive Tapenade

        It’s the season for tree-beating Over the last month, in the fields all over Southern Italy, and on the Cote d’Azur in France, people have been whacking trees with sticks. This may seem like strange, and relatively cruel treatment for some poor trees who did nothing but stand there and help to prevent…

  • Sicilian Swordfish Steaks

    Sicilian Swordfish Steaks

        Sicily gets into your blood This week I’m taking a little trip down (my) memory lane with this swordfish steak dish. I love this recipe for baking the fish with a coating of breadcrumbs, almonds and parsley! It was difficult to take a good photo of it, but I hope you can get…

  • Spanish Tapas: Bean Salad With Red Peppers

    Spanish Tapas: Bean Salad With Red Peppers

        It’s all about the tapas So, here we are in the last week of Spanish Tapas Month on Italian Kiwi, with Part IV!  I hope you’ve been enjoying the change of scenery for a month and had a look at  the salmorejo soup , the tiny fried fish and the roasted peppers. This bean salad is the…

  • Red Pepper Flan with Anchovy Sauce

    Red Pepper Flan with Anchovy Sauce

        Excuses and Anchovies I know it’s been quiet for a couple of weeks.  Sorry about that.  Thanks to two weeks of school holidays in which there were sick kids, one after the other, just to make sure we spent the whole first week at home, then a week of holidays in Italy, I…

  • Penne With Salmon and Cream

    Penne With Salmon and Cream

        Fishy pasta for people who don’t like fish  Pasta with salmon is an easy pasta dish to keep up your sleeve when you need to get something on the table in a hurry, and feel as though it’s about time you ate some fish as you know it’s good for you, but you…

  • Caponata: Eggplant Surprise From Sicily

    Caponata: Eggplant Surprise From Sicily

        All the good foods in Sicily Ahhhhhh…..Sicily, I miss you already, and I’ve only been home a day.  The food, the people, the food, the scenery, the food……..oh, and did I mention that the food was good?! I was amazed to find all sorts of specialties that I’d never even heard of, and…